No-Bake Twix Cheesecake Recipe

No-Bake Twix Cheesecake Recipe

Ingredients:

• For the Crust:

• 🧈 ¼ cup melted butter
• 🍪 1 ½ cups graham cracker crumbs
• 🍚 ⅓ cup sugar
• 🧂 Pinch of salt

• For the Cheesecake Filling:

• 🍦 2 cups heavy cream (chilled)
• 🧀 8 oz cream cheese (softened)
• 🍬 ½ cup powdered sugar
• 🍯 1 tsp vanilla extract
• 🍫 1 ½ cups Twix candy bars (chopped)

• For the Topping:

• 🍮 ¼ cup caramel sauce
• 🍫 ¼ cup chocolate sauce
• 🍬 Additional chopped Twix for garnish (optional)

Instructions:

Prepare the Crust:

Combine graham cracker crumbs, sugar, melted butter, and salt in a bowl. Stir until well mixed.

Press the mixture into the bottom of a springform pan to form a crust. Refrigerate while you prepare the filling.

Make the Cheesecake Filling:

Whip the heavy cream in a mixing bowl until stiff peaks form.

In a separate bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth.

Gently fold in the whipped cream until combined, then stir in chopped Twix bars.

Assemble the Cheesecake:

Pour the cheesecake filling into the prepared crust, smoothing it out evenly.

Refrigerate for at least 4 hours, or overnight for best results.

Add the Topping:

Drizzle caramel and chocolate sauce on top of the cheesecake.

Garnish with extra chopped Twix for an added crunch.

Serve and Enjoy!

Slice and enjoy your delicious No-Bake Twix Cheesecake!