Homemade vanilla Cupcakes recipe

Homemade vanilla Cupcakes recipe

Ingredients

• 1 1/2 cups all purpose flour
• 1/2 cup sugar
• 1/2 cup milk
• 1/2 cup margarine or butter
• 2 eggs, at room temperature
• 1 tablespoon cornstarch
• 1 tablespoon baking powder
• 1 teaspoon vanilla
• 1 pinch of salt

Procedure

Place the egg, sugar, milk, butter or margarine, and vanilla in an electric mixer and mix for 4 minutes.

Place the mixture in a deep bowl, then gradually sift in the flour, cornstarch, baking powder, and pinch of salt. Stir until fully combined and the mixture is smooth.

Pour the mixture into cupcake cases, top with chocolate chips, and bake in a preheated oven at 180°C on the middle rack for 15 minutes.