Delicious Marble Cake

Delicious Marble Cake 🍰🍫🍩

1. Start by preheating the oven to 180°C and grease a pan with butter to prevent the cake from sticking.

2. In a large bowl, beat the eggs with the sugar until the mixture is very light and creamy.

3. Add the melted butter and milk, mixing well until everything is incorporated.

4. Then add the wheat flour mixed with yeast to the mixture, stirring until you obtain a homogeneous dough.

5. Separate half of the dough and add the chocolate milk to that part, mixing well.

6. With the two doughs ready, place them alternately in the greased pan, starting with the white dough, followed by the chocolate dough.

7. To create the marble effect, use a fork to make gentle circular movements on the dough.

8. Bake in the preheated oven for around 40 minutes, or until a toothpick inserted in the center comes out clean.

Each 100g serving contains approximately 350 calories, 6g of protein and 15g of fat.

Preparation time: 15 minutes | Cooking time: 40 minutes.