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Condensed Milk Cake ๐Ÿฎ๐ŸŽ‚

Condensed Milk Cake ๐Ÿฎ๐ŸŽ‚ 

This cake bakes up with a beautiful caramelized top and a dense, flan-like texture. If you love milky, soft desserts—this one's your new go-to.

Condensed Milk Cake ๐Ÿฎ๐ŸŽ‚

You’ll Need:

    3 eggs

    1 cup flour

    1 can sweetened condensed milk

Instructions:

    Preheat oven to 350°F and grease your baking dish.

    Whisk eggs, then add condensed milk until smooth.

    Fold in flour and mix to form a lump-free batter.

    Pour into the pan and bake for about 40 minutes.

    Let cool, slice, and serve as-is or with berries on top!

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