Guitar Cake🎂🎸❤️

Guitar Cake🎂🎸❤️

a creative dessert modeled to resemble an acoustic guitar. It's a fun choice for music lovers or special celebrations. Here's a recipe in grams to craft your own guitar-shaped cake:

Ingredients :

• Vanilla Sponge Cake:

• 200g all-purpose flour
• 200g granulated sugar
• 200g unsalted butter (softened)
• 4 large eggs (approximately 200g total)
• 1 teaspoon (5g) baking powder
• 1 teaspoon (5g) vanilla extract
• 0.5 teaspoon (2.5g) salt

• Buttercream Frosting:

• 250g unsalted butter (softened)
• 500g powdered sugar
• 2 teaspoons (10g) vanilla extract
• 30–45g milk or heavy cream

• Decorations:

• Food coloring (e.g., orange, brown, white for the guitar design)
• Fondant or modeling chocolate for the strings, frets, and additional details

Instructions:

1.Prepare the Cake:

-Preheat oven to 180°C (350°F) and grease your pans.

-Cream butter and sugar until fluffy. Beat in eggs one at a time, then add vanilla extract.

-Sift together flour, baking powder, and salt. Fold these dry ingredients into the wet mixture.

-Pour batter into prepared pans and bake for 25-30 minutes. Cool completely.

2.Make the Buttercream:

-Beat softened butter until creamy. Gradually add powdered sugar while mixing.

-Add vanilla and milk/cream, and beat until fluffy.

3.Assemble & Decorate:

-Carve the cake into the guitar shape. Use buttercream for layering and covering.

-Add final buttercream layer and use tinted fondant or modeling chocolate for the guitar’s decorative elements (body, strings, frets, etc.).