Creamy milk cake 🍰🥛

Creamy milk cake 🍰🥛

A soft, creamy dessert and with an irresistible touch of coconut milk. Ideal to accompany coffee or tea! ☕💛

INGREDIENTS :

• ✅ For mass:
• 🥛 395 g (1 can) condensed milk
• 🥛 250 ml of whole milk
• 🥥 250 ml of coconut milk
• 🌾 130 g (1 cup) of wheat flour
• 🍬 100 g (½ cup) of sugar
• 🥚 3 eggs
• 🧈 45 g (3 tablespoons) of melted butter

INSTRUCTIONS :

1️⃣ Preheat the oven at 180 ° C (350 ° F).

2️⃣ Blend all the ingredients until you get a homogeneous mixture without lumps.

3️⃣ AGRASA AND FLACK A MOLD TO BARRA.

4️⃣ Pour the mixture into the mold and bake for 40-50 minutes, or until the surface is golden and when inserting a stick, it comes out clean.

5️⃣ Let cool completely before unmolding.