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Caramel Coffee Fudge ๐Ÿฎ

Caramel Coffee Fudge ๐Ÿฎ

Indulge in this rich and creamy Caramel Coffee Fudge that’s perfect for satisfying your sweet tooth! The combination of coffee and caramel creates a delightful treat that’s hard to resist.

Caramel Coffee Fudge ๐Ÿฎ

Ingredients:

  • 1 cup sweetened condensed milk
  • 2 cups semisweet chocolate chips
  • ½ cup caramel sauce
  • 2 tbsp instant coffee granules
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions:

☕ 1. Prepare the Pan: Line an 8x8-inch baking dish with parchment paper, leaving some overhang for easy removal.

๐Ÿซ 2. Melt the Chocolate: In a medium saucepan over low heat, combine the sweetened condensed milk and chocolate chips. Stir until melted and smooth.

☁️ 3. Mix in the Flavors: Add the caramel sauce, instant coffee granules, vanilla extract, and a pinch of salt to the melted chocolate. Stir until everything is well combined.

๐ŸงŠ 4. Pour and Chill: Pour the mixture into the prepared baking dish, spreading it evenly. Refrigerate for about 2-3 hours, or until the fudge is firm.

๐Ÿ”ช 5. Cut and Serve: Once set, lift the fudge out of the pan using the parchment paper. Cut into squares and enjoy your delicious Caramel Coffee Fudge! ☕๐Ÿฌ

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