Peanut Butter Chocolate Gooey Butter Cake

 Peanut Butter Chocolate Gooey Butter Cake 

Ingredients:

• 1 box chocolate cake mix
• 1/2 cup (1 stick) unsalted butter, melted
• 1 large egg
• 1 cup creamy peanut butter
• 8 oz cream cheese, softened
• 2 cups powdered sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1 cup semi-sweet chocolate chips

Instructions:

Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a mixing bowl, combine the chocolate cake mix, melted butter, and 1 egg. Mix until well combined. Press the mixture into the bottom of the prepared baking dish.
In another bowl, beat together the peanut butter, cream cheese, powdered sugar, 2 eggs, and vanilla extract until smooth.
Spread the peanut butter mixture evenly over the chocolate cake layer.
Sprinkle the chocolate chips over the top of the peanut butter layer.
Bake in the preheated oven for 40-45 minutes or until the edges are golden brown and the center is set.