Pizza Hut Dough Recipe π
"Easy-to-follow recipe for pizza dough yields a perfect crust—soft inside, crispy outside. Versatile and customizable, it's a homemade delight for pizza nights. Simple ingredients, delicious results. Highly recommended!"
π Ingredients:
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon yeast
- 1 1/3 cups warm water (about 110°F/45°C)
- 2 tablespoons olive oil
π©π³ Instructions:
1️⃣ In a large mixing bowl, combine flour, salt, and sugar.2️⃣ Sprinkle the yeast over the warm water and let it sit for about 5 minutes, or until it becomes frothy.
3️⃣ Add the yeast mixture and olive oil to the dry ingredients.
4️⃣ Knead the dough on a lightly floured surface until it becomes smooth and elastic, about 10 minutes.
5️⃣ Place the dough in a greased bowl, cover, and let it rise in a warm place until doubled in size, about 1 hour.
6️⃣ Punch down the dough, then roll out to fit your pizza pan or stone.
7️⃣ Add your favorite toppings and bake in a preheated oven at 425°F (220°C) for 15-20 minutes or until the crust is golden brown and toppings are cooked.
π΄ Enjoy your homemade Pizza Hut-style pizza, perfect for a fun family dinner or gathering with friends.
⏲ Prep Time: 1 hour 20 minutes (including rising time) | Cook Time: 15-20 minutes
⏳ Total Time: Approximately 1 hour 35-40 minutes
π Yield: Makes 1 large pizza or 2 medium pizzas
Comments
Post a Comment