MILK MOLD BREAD

 MILK MOLD BREAD 😋

 Ingredients:

•  1/4 cup warm water
•  1 tablespoon dry yeast
•  2 cups of milk at room temperature
•  1 tablespoon brown sugar
•  1 teaspoon salt
•  2 tablespoons softened butter
•  6 cups bread flour

 Preparation:

 1. Mix the water with the yeast.

 2. Add the milk, sugar, salt and butter.

 3. Stir.

 4. Add 4 cups of flour.

 5. Knead for 10 minutes on the work surface.

 6. Place the dough in a greased bowl.  Cover with a cloth and let it rest for 1 hour.

 7. Hit her.

 8. Knead on a surface for 5 minutes.

 9. Divide it into 2 parts.

 10. Place each part in a mold and let it rest for 45 minutes.

 11. Bake at 180º for 40 minutes.

 12. Remove.