No-Bake Pineapple Pie with Cool Whip!
Ingredients:
- 1 pre-made graham cracker crust 🥧- 1 can (20 oz) crushed pineapple, drained 🍍
- 1 package (3.4 oz) instant vanilla pudding mix 🍮
- 1 cup milk 🥛
- 1 cup Cool Whip (or whipped cream) 🍦
- Maraschino cherries, for garnish 🍒
Instructions:
1️⃣ In a mixing bowl, combine the drained crushed pineapple, instant vanilla pudding mix, and milk. Whisk until well combined and the pudding begins to thicken.2️⃣ Fold in the Cool Whip until the mixture is smooth and creamy.
3️⃣ Pour the pineapple mixture into the pre-made graham cracker crust, spreading it evenly.
4️⃣ Smooth the top with a spatula and refrigerate the pie for at least 2 hours, or until set.
5️⃣ Before serving, garnish the pie with maraschino cherries.
🍍🥧 Enjoy the delightful No-Bake Pineapple Pie with Cool Whip, a luscious and creamy treat that requires no baking! The combination of tangy pineapple and smooth pudding filling will transport you to a tropical paradise. 🍍🥧
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