Firecracker Cake! ππ
Ingredients:
- 1 box white cake mix, prepared according to package instructions π
- Red and blue gel food coloringπ¦
- Whipped cream or frosting of your choice π¦
- Assorted sprinkles and decorations (optional) π
Instructions:
1️⃣ Preheat the oven and prepare the white cake mix according to the package instructions.2️⃣ Divide the prepared cake batter into three equal portions.
3️⃣ Leave one portion as it is.
4️⃣ In a separate bowl, add red gel food coloring to the second portion of the batter and blue gel food coloring to the third portion. Stir well until the desired colors are achieved.
5️⃣ Grease and flour a round cake pan. Starting with the plain batter, pour a thin layer into the center of the pan.
6️⃣ Pour a thin layer of the red batter directly on top of the white batter, making sure it spreads evenly.
7️⃣ Repeat the process with the blue batter, pouring it directly on top of the red batter.
8️⃣ Continue layering the batters until all the batter has been used.
9️⃣ Bake the cake according to the package instructions, or until a toothpick inserted into the center comes out clean.
π Remove the cake from the oven and let it cool completely.
1️⃣1️⃣ Once the cake has cooled, frost it with whipped cream or your preferred frosting. You can also decorate it with sprinkles and other festive decorations.
π§¨π Ignite your taste buds and celebrate in style with the vibrant and eye-catching Firecracker Cake! Perfect for Independence Day or any festive occasion.
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