Chocolate Lamingtons

Chocolate Lamingtons 

Step 1

In a bowl cream together 250g butter, 1 cup castor sugar and 2 teaspoon vanilla essence 

Step 2

Add 4 large eggs and whisk 

Step 3

Add 3 cups sifted flour and 3 teaspoon baking powder 

Step 4

Add 1 cup milk and whisk together

Step 5

Pour into greased baking tray and bake @ 180dc for 30 mins 

Step 6

Once the cake is baked allow to cool, cut into squares and freeze for 30 mins 

Step 7

Make a syrup: mix together 

1 & half cups water 

3 cups icing sugar 

3 tbl cocoa powder

2 tbl butter 

Boil it together and allow to cool completely 

Step 8

Dip the cake into the syrup and coat in desiccated coconut 

I hope you guys enjoy 

BKD Notes

You can sandwich the Lamington with jam and cream which is even more delicious 

Recipe Behind kitchen doors